Koobabka Safarka Silikoon oo leh Mug dhan 200Ml iyo 500Ml
Faahfaahinta Alaabta
1. Walxaha: Koobabka wax lagu cabbiraa waxa ay caadi ahaan ka samaysan yihiin caag, dhalo, ama bir aan-xawaag lahayn, mid walbana waxa uu bixiyaa faa'iidooyin u gaar ah oo adkeysi iyo fudayd isticmaalka.
2. Awoodda: Koobabka wax lagu cabbiraa waxay ku yimaadaan cabbirro kala duwan, sida 1 koob, ½ koob, ¼ koob, waxaana sidoo kale ku jiri kara cabbirro ka weyn ama ka yar.Qaybaha qaarkood waxaa ku jira cabbirro koob oo badan.
3. Calaamadaynta Cabbirka: Koobabka cabbiradu waxay leeyihiin calaamado cabbir oo cad oo muuqda oo dhinaca ah, sida caadiga ah koobab, wiqiyadood, millilitir, ama qaaddo/qabo-qado.
4. Gacan-qabsiga: Koobabka cabbiraadda waxaa lagu qalabeeyaa gacan taasoo u oggolaanaysa in si fudud oo habboon loo shubo iyada oo aan la daadin.
5. Shubitaanka Spout: Koobab badan oo wax lagu cabbiro ayaa ka kooban maraqa shubaya kaas oo gacan ka geysta xakamaynta socodka dareeraha marka la shubayo waxayna yaraynaysaa fursadaha daadashada.
Muuqaal
1. Cabbiraad sax ah: Koobabka cabbiraadda waxay bixiyaan cabbiraad sax ah oo ku saabsan maaddooyinka, hubinta guusha cuntada.
2. Calaamadaha si fudud loo akhriyi karo: Koobabka wax lagu cabbiraa waxay leeyihiin calaamado cabbir si fiican loo qeexay, taasoo sahlaysa in la akhriyo lana cabbiro tirada loo baahan yahay.
3. Kala duwanaansho: Koobabka cabbiraadda waxaa loo isticmaali karaa labadaba dareeraha iyo maaddooyinka qalalan, taas oo u oggolaanaysa la qabsiga aan kala go 'lahayn ee cunto kasta.
4. Fudud in la Nadiifiyo: Inta badan koobabka wax lagu cabbiraa waa badbaado weel-dhaq, oo fududaynaya habka nadiifinta
5. Cabbiraadaha Cutubyo Badan: Koobabka wax lagu cabbiro qaarkood waxa ay wataan cutubyo cabbiraadda dheeraadka ah, iyaga oo siinaya dabacsanaan xagga cuntooyinka soo socda ee leh dookhyada cutubyada kala duwan.
Codsiga
1. Karinta: Koobabka wax lagu cabbiraa waa agabka lagama maarmaanka u ah karinta, u oggolaanaya cabbirada saxda ah ee maaddooyinka sida saliidda, biyaha, ama suugada.
2. Dubidda: Koobabka cabbiraadda ayaa lagama maarmaan u ah dubitaanka cuntada, hubinta cabbirrada saxda ah ee maaddooyinka qallalan sida burka, sonkorta, ama budada dubista.
3. Isku-dhafka iyo Cocktails: Koobabka cabbiraadda waxaa loo isticmaali karaa cabbirro sax ah marka la qaso cabitaannada, samaynta cocktails, ama diyaarinta dharka.
Tilmaamaha
1. Qalab: caag, dhalo, ama bir aan daahin
2. Awoodda: Way kala duwan tahay, oo ay ku jiraan 1 koob, ½ koob, ¼ koob, iyo in ka badan
3. Cutubyada cabbiraadda: Koobab, wiqiyadood, millilitir, qaaddo, ama qaaddo
4. Nadiifinta: Makiinada weelka lagu dhaqo badbaado leh (hubi faahfaahinta alaabta gaarka ah)
5. Astaamo Dheeraad ah: shubista xabagta, nashqada la isku dhejin karo, cabbirada unugyo badan (waxay ku kala duwan yihiin badeecada)
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